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Southern+rural+foods+for+European+markets
Thursday, 19 September 2013 - 18:21
Southern rural foods for European markets
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Plans are afoot to start a project that would manufacture traditional rural food items in the South for the export market.

 

300 residents of Galle, Matara and Hambantota districts have already been selected for training under this project.

 

These native products manufactured under international standards will be exported to European countries through SAARC nations.

 

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